This honey mustard chicken sandwich is melt-in-your-mouth delicious and so easy to make! It reminds me of some of the chicken sandwiches I have gotten in restaurants. This is recipe is easily made in the oven, on the grill, or even using pre-cooked chicken breasts. It is also perfect to take to work for lunch!…
Grab your lemon-lime phosphates, Cats… we are sharing a retro favorite today – patty melts! These ooey, gooey burgers are amazingly delicious and so easy to make! You can even sing along to Frankie Avalon while wearing your poodle skirt as you make them! Back in the day, in my parent’s hometown, there was…
In the summer months, I love having egg salad, chicken salad, tuna salad… or anything that does not require firing up the stove. Thankfully, I have a plug-in egg cooker/steamer, so I don’t even have to boil the eggs for this delicious egg salad. Egg Salad is perfect on bread, crackers, or even as a…
This is a quick and easy recipe for stuffed peppers– super delicious and chances are you have the ingredients already on hand. It is also a great way to use up garden produce before it goes bad! I adapted this from another recipe I had– this one doesn’t have a sauce with it, like most…
Are you always in a rush in the mornings? Do you skip breakfast just to get to work or the kids to school on time? Then, my friend, these easy Omelet Muffins are going to be your saving grace! It never fails, no matter what time the kids and I get up, it is always…
I love chicken and dumplings, but who has time to roll out dough and cut dumplings on a busy weeknight? Not this girl. My friend taught me how to make these easy chicken and dumplings several years ago when we were living together and pretending to be adults. I’ve made them since. I am sure…
I love ordering Arroz con Pollo in restaurants. I love the mix of flavors and heat that goes into the dish. I will never be that good of a cook, but… this is a pretty darn good rendition of this dish! It takes about an hour in the oven, but you can throw it together…
Now that it is getting colder here in Ohio, it is time to pull out the soup pot and make some classic chili. My family eats classic chili several ways – straight up, on spaghetti, with cornbread, and as a topping on potatoes and french fries. The best part is that it is even better…